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Yeast Management System YMS

Propagation, harvest, and continuous yeast multiplicationThe key component for producing high-quality beer is pure and vital yeast. Our yeast management system combines all processes to ensure optimal conditions for yeast.

Thanks to closed process control and adherence to the highest hygienic standards in our facility, we ensure maximum microbiological safety and prevent the intrusion of foreign organisms. The automated propagation operation ensures a consistently high quality of our yeast.

How does the YMS work?In the cylindrical-conical propagation tank, wort is multiplied under strictly sterile conditions with yeast from the Carlsberg flask, with intensive aeration ensuring high vitality. This is achieved using corosys’s gas injection technology, which efficiently mixes the yeast.

Once the yeast has multiplied its cell count tenfold, wort is added again. Upon request, the process can be used for continuous yeast multiplication to obtain particularly vital yeast strains.

Our harvested yeast is treated gently, cooled, and freed from excess CO2 to enhance product quality. All components are designed to minimize mechanical stress on the yeast.

Why should you choose the YMS?

  • High Flexibility: Due to the modular structure comprising equivalent sections, all tanks can perform all tasks, and the system is easily expandable.
  • Multiple yeast strains: Since all modules have identical setups and all functions, several yeast strains can be used simultaneously in a single system.
  • Gentle and hygienic: Each tank is equipped with a circulation line for aeration, which is particularly gentle and saves tank fittings.
  • Vital harvested yeast: Automatic aeration and special distribution remove CO2 from harvested yeast, ensuring vitality.
  • Easy integration: The system is pre-assembled, pre-wired, and tested.
  • Fully automatic operation: Intuitive control with the corosys compass allows for effortless operation, or the system can be fully integrated into your process control system.
  • Everywhere in view: With our Smart Machine operational data acquisition, you have access to operational data and reports from anywhere.
Do you have any questions?
Contact us
Contact Engineering
Jan Oertli
Product Manager

Phone: +49 6122 70 75 – 0

Yeast Management System YMS
Individual adaptation to your needs

Desired pitching quantity

Number of different strains

Connection of multiple wort lines

Use of customer-specific components and brands.

Individual design and sizing according to your specific needs.


Options for your requirements

Inline-Sensor     Kühler  

Perfect combination with our solutions

Yeast autolyser YAS for the reliable inactivation of yeast cells in the spent yeast

Secure Pure Culture with the Energy-Efficient Wort Sterilizer CWS

The new BEVMAG
The new BEVMAG